|
| Author |
Message |
Mark Thorson
Joined: 26 Jul 2007 Posts: 58
|
Posted: Mon Feb 25, 2008 9:25 pm Post subject: Food Porn |
|
|
That's what she calls it, and I don't dispute that.
http://www.aprilwinchell.com/2008/02/19/food-porn/
It's an experiment in making French toast using
doughnuts.
And she discloses one of Rachael Ray's beauty
secrets. (Hint: it involves doughnuts.)
Archived from group: rec>food>cooking |
|
| Back to top |
|
 |
RegForte
Joined: 16 Feb 2008 Posts: 3
|
Posted: Mon Feb 25, 2008 9:26 pm Post subject: Re: Food Porn |
|
|
Mark Thorson wrote:
> That's what she calls it, and I don't dispute that.
>
> http://www.aprilwinchell.com/2008/02/19/food-porn/
>
> It's an experiment in making French toast using
> doughnuts.
>
Try making french toast out of real, homemade croissants.
It'll blow the doughnut version out of the water. |
|
| Back to top |
|
 |
Sqwertz
Joined: 19 Nov 2007 Posts: 92
|
Posted: Tue Feb 26, 2008 6:04 am Post subject: Re: Food Porn |
|
|
On Mon, 25 Feb 2008 16:25:36 -0800, Mark Thorson wrote:
> That's what she calls it, and I don't dispute that.
>
> http://www.aprilwinchell.com/2008/02/19/food-porn/
>
> It's an experiment in making French toast using
> doughnuts.
Only an idiot would try and soak the outside of glazed donut in
french toast batter. Duh.
-sw |
|
| Back to top |
|
 |
Mark Thorson
Joined: 26 Jul 2007 Posts: 58
|
Posted: Mon Feb 25, 2008 10:22 pm Post subject: Re: Food Porn |
|
|
Sqwertz wrote:
>
> On Mon, 25 Feb 2008 16:25:36 -0800, Mark Thorson wrote:
>
> > That's what she calls it, and I don't dispute that.
> >
> > http://www.aprilwinchell.com/2008/02/19/food-porn/
> >
> > It's an experiment in making French toast using
> > doughnuts.
>
> Only an idiot would try and soak the outside of glazed donut in
> french toast batter. Duh.
Well, maybe it appears that way now that you know what
happens, but before the experiment was tried it
couldn't have been known with certainty what reaction
would take place. Maybe it would have fused into
some sort of intermediate form, with the best of both
glaze and french toast batter. Thank gawd for the
scientists who check these things out! |
|
| Back to top |
|
 |
Sqwertz
Joined: 19 Nov 2007 Posts: 92
|
Posted: Tue Feb 26, 2008 2:12 am Post subject: Re: Food Porn |
|
|
On Mon, 25 Feb 2008 17:22:28 -0800, Mark Thorson wrote:
> Sqwertz wrote:
>>
>> On Mon, 25 Feb 2008 16:25:36 -0800, Mark Thorson wrote:
>>
>>> That's what she calls it, and I don't dispute that.
>>>
>>> http://www.aprilwinchell.com/2008/02/19/food-porn/
>>>
>>> It's an experiment in making French toast using
>>> doughnuts.
>>
>> Only an idiot would try and soak the outside of glazed donut in
>> french toast batter. Duh.
>
> Well, maybe it appears that way now that you know what
> happens, but before the experiment was tried it
> couldn't have been known with certainty what reaction
> would take place.
I stopped looking at the page as soon as I saw that picture, so
it's not hindsight.
This is what separates the people that can cook from those that
don't have a clue: predicting the outcome of your actions in the
kitchen. This one was exceptionally easy to see coming. Maybe
they should have turned them over?
-sw |
|
| Back to top |
|
 |
cybercat
Joined: 26 Jul 2007 Posts: 250
|
Posted: Tue Feb 26, 2008 5:29 am Post subject: Re: Food Porn |
|
|
"Sqwertz" wrote
>Maybe
> they should have turned them over?
The whole idea is disgusting. |
|
| Back to top |
|
 |
Sqwertz
Joined: 19 Nov 2007 Posts: 92
|
Posted: Tue Feb 26, 2008 11:39 am Post subject: Re: Food Porn |
|
|
On Tue, 26 Feb 2008 00:29:25 -0500, cybercat wrote:
> "Sqwertz" wrote
>>Maybe
>> they should have turned them over?
>
> The whole idea is disgusting.
I'm not a French toast fan, but I can see it working for some
people. Reg's suggestion of using a croissant was especially
evil. That I could try with a lightly sweet batter.
-sw |
|
| Back to top |
|
 |
RegForte
Joined: 16 Feb 2008 Posts: 3
|
Posted: Tue Feb 26, 2008 12:53 pm Post subject: Re: Food Porn |
|
|
Sqwertz wrote:
> I'm not a French toast fan, but I can see it working for some
> people. Reg's suggestion of using a croissant was especially
> evil. That I could try with a lightly sweet batter.
Another permutation is to use them for bread pudding... |
|
| Back to top |
|
 |
sf
Joined: 26 Jul 2007 Posts: 466
|
Posted: Wed Feb 27, 2008 3:40 am Post subject: Re: Food Porn |
|
|
On Tue, 26 Feb 2008 07:53:34 GMT, RegForte wrote:
>Sqwertz wrote:
>
>
>> I'm not a French toast fan, but I can see it working for some
>> people. Reg's suggestion of using a croissant was especially
>> evil. That I could try with a lightly sweet batter.
>
>
>Another permutation is to use them for bread pudding...
>
Oh, man that's kinky (LOL).... hey, when are we having dinner again?
Seriously, email me - you turkey!
Hope all is well with you and yours.
--
See return address to reply by email
remove the smile first
|
|
| Back to top |
|
 |
|