CORN CASSEROLE CORN CASSEROLE 1 can whole corn 1 can cream corn 1 pkg. Jiffy corn muffin mix 2 eggs 1 stick butter or oleo,melted 1 cup sour cream Combine all ingredients in a 9 x 13 baking dish, and mix. Bake at 350=B0 for 45 min or until topis golden brown. Delicious
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